Baked Sweet Potato Fries

Description

Be generous with the salt and pepper and make sure they’re cooked till they start to char a bit.

Ingredients

• 1 large sweet potato
• Sea salt or kosher salt
• freshly ground black pepper
• Olive oil

Directions

1. Preheat oven to 450 F
2. You can peel potato or leave the skin on. Wash potato and dry well. Cut into slices ½ to ¾ inch thick.
3. Toss slices with small amount of olive oil and spread out onto a baking sheet covered in foil. Sprinkle generously with sea salt and ground pepper
4. Bake for 15 minutes, flip the fries over and put them back in the oven for 10 more minutes