Simple Chicken with Herbs

Description

Ingredients

• Any cut and quantity of chicken
• Salt
• Pepper
• Italian herbs (oregano, basil, thyme)

Directions

1. Liberally salt and pepper both sides of chicken
2. Sprinkle some of the seasonings on each side of the chicken
3. Pan fry: Heat olive oil in frying pan. Cook chicken over medium-high heat until chicken is done
4. Oven: Heat oven to 400 °C, bake chicken for ~25 min till cooked through (may need more time for thicker breasts or less for thin cuts)