Salted Hard Boiled Eggs

Description

Hard boil eggs using whichever method (I use my dash egg maker to make 7 at a time and use this for a double recipe of 12-14 eggs)

Salted Hard Boiled Eggs
Ingredients
  • 6-14 eggs (water only fits 6-8 so could increase if desired)
  • 1 cup (~240g) water
  • 60 g salt
Directions
  1. dissolved salt in the water in a ziplock bag then add eggs. Refrigerate in bag for a day.