Pumpkin Chocolate Pancakes

Description

Ingredients

• 3/4 cup milk
• 1//2 cup pumpkin puree
• 1 egg
• 1 tbs vegetable oil
• 1 tbs vinegar (white or apple cider)
• 1 cup flour
• 2 tbs brown sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp allspice
• 1 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/2 tsp salt
• 1/2 cup chocolate chips

Directions

1. Mix together milk, pumpkin, egg, oil, and vinegar. Combine flour, brown sugar, baking powder, baking soda, and spices in a separate bowl. Add pumpkin mixture to dry ingredients and stir till just combined.
2. Heat skillet over medium low heat and grease with butter or cooking spray. Pour 1/4-1/3 cup batter into the skillet. Scatter some chocolate chips on top. Cook until browned and bubbles form on top (1.5-2 min). Flip and cook until other side browns and center is set. Repeat with remaining batter.